I’m always on the look out for a quick dinner idea and on this day, I had to look no further than my pantry. I had all these ingredients on hand and threw this dish together in less than 20 minutes. The best part about it was that it was a BIG hit with the family and so it’s turned into a quick, easy meal that shows up on my meal plan regularly!
Here’s what you need:
pasta (I use Rotini but whatever you like or have on hand)
grated Parmesan (if desired)
Cook and drain pasta. To feed my family, I cook about 21 oz. of pasta (a box and a half of the whole wheat kind)
Pour a jar of your favorite pasta sauce over the pasta. Add 3 oz. sliced pepperoni and 1 1/2 cups Mozzarella cheese and stir well.
Top with grated Parmesan (if you like) and serve immediately.