Pot Luck, Pitch In, BYO… you know what I mean, right? Our church calls their after service meals “pitch-in”, where everyone brings a dish and everybody shares what they brought. The food is plentiful and always wonderful!
This is my month to play the piano at church so I have to be there at 8 am Sunday morning for practice, and I need to take my pitch-in dish when I go. I was looking for something super easy and of course Pinterest didn’t let me down…again.
I wasn’t quite sure what to expect since I didn’t make this up ahead of time but I was certainly pleased when I put some of this deliciousness on my plate and enjoyed it with the rest of my meal.
Ok, so are you ready for this super simple recipe?
- 3 lbs kielbasi (The packages are not quite a pound each, they are more like 14oz, so I used 3 - 14oz packages)
- 1 lb. brown sugar
- Slice kielbasi and place in crock pot.
- Stir in brown sugar
- Cook in crock pot on low for 5 hours or on high for 2½ hours.
The brown sugar melts down over and into the kielbasi and creates this deliciously sweet, coated kielbasi, that you and many other are going to love!
At least 5 people at the pitch-in asked me for the recipe and I was thrilled to tell them how super easy this was.
These were great for the pitch-in, but could also be used as an appetizer for a party. Just poke ’em with a tooth pick and serve, or serve them right out of the crock pot…that’s what I did. They are really good…trust me on this one!!
Enjoy!
WOW!!! This sounds really good and something my picky kids just might eat! Thanks for sharing!
This is so simple and everyone loves it! We brought this sweet kielbasa to two holiday parties and it’s been a huge hit each time! Thanks for sharing!