I had to laugh tonight at dinner. My Princess told me what she thought I did when I was home alone. This conversation came up because My Better Half takes the kids out one night a week to give me a few hours at home alone. I know…he’s pretty amazing. Anywho, My Princess said she thought I laid in the chair with a bowl of popcorn and a box of wine (which I don’t even drink), watching Grey’s Anatomy. And this is funny to me, because even though I have a few minutes at home alone enjoying the peace and quiet, it never really is down time. The dishes keep staring at me if I don’t get up and do them and the dryer stops and it makes the house awkwardly quiet, forcing me have to get up and put what’s in the washer in the dryer, and of course fold what was in the dryer. Then there’s the catching up on social media (not my best use of time, I know), and where I find myself on this evening…sharing my delicious dinner recipe with you.
This is one of those recipes that I make so often I think my family may get sick of. It’s a good thing it’s so delicious and thankfully I never hear a complaint.
When my local grocery or stuff club puts pork loin on sale for 1.79 lb or less, I like to get a big pork loin and ask the butcher to cut it up into chops for me. I then bag it into family-size freezer bags and place them in the freezer until I’m ready to make these savory pork chops.
When I get ready to make them, I just take them right out of the freezer and toss them in the crockpot. No thawing, no browning, no nothing. Peel the freezer bag off them and pour the other ingredients on top.
Turn on the crockpot and let them cook on high for 4-5 hours. After they are done, I always serve them with either mashed potatoes or rice because the sauce that comes out of the crockpot NEEDS to top something. It is THAT good. The pork chops will just fall apart.
You know the secret to make the crockpot clean-up easy, right? Crockpot liners are one of my favorite tools. Whoever invented these saved me a boatload of time and mess!!
So, here’s the recipe to this easy and delicious meal:
- 6-8 boneless pork chops
- 2 10¾ ounce cans of condensed cream of chicken soup
- ¼ cup dried onion
- ½ cup ketchup
- 2 tablespoons Worcestershire sauce
- Place pork chops in the crockpot
- Combine remaining ingredients in a bowl and stir well
- Add to crock pot
- Cook on high for 4-5 hours.
So if you’re looking for an easy, yet savory and delicious dinner for your meal plan, bookmark or pin this one. It’s amazing!
Enjoy!!
Made this tonight! It was good and Grant gobbled his. I wonder if a splash of apple cider vinegar would give it a little more zing?
Made this today and was delicious. Pork chops were so tender. It was so easy. Husband loved it.