Wendy's Copycat Frosty
Author: 
Recipe type: Dessert
Cuisine: American
Prep time: 
Cook time: 
Total time: 
Serves: 8
 
Ingredients
  • 2 cups whole milk
  • ½ cup (or more) chocolate syrup
  • 1 can condensed milk
  • ½ cup heavy whipping cream
  • ½ teaspoon vanilla
Instructions
  1. Mix together the milk, chocolate syrup, and condensed milk and refrigerate for 1 hour.
  2. In a separate bowl, beat the cream and vanilla until soft peaks form. Do not over- beat. Refrigerate.
  3. Pour the milk mixture into icecream maker and follow icecream maker instructions.
  4. When Frosty is thick, remove from icecream maker and fold in whipping cream/vanilla mixture.
  5. Serve immediately.
Recipe by Saving 4 Six at https://saving4six.com/2014/03/wendys-copycat-frosty.html